Venezuelan Shredded Chicken with Arepas - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 280 g precooked maize flour
• 410 g water
• 1 ½ - 2 tsp fine sea salt
• 5 sprigs fresh coriander
• 40 g onion
• 1 red pepper
• 4 garlic cloves
• 2 tsp pickled capers
• 1 plum tomato
• ½ - 1 tsp ground black pepper
• 30 g olive oil
• 560 g chicken breast fillets, skinless
• 80 g sherry
• olive oil