Chili con carne with pork and white beans - FreshMAG IE

Ingredients

• 8 tbsp cream
• 2 onion
• salt
• lemon juice
• 6 carrot
• 2 chicken breast, with skin
• 2 orange chilli
• 400 g veal fillet
• 1 tbsp sugar
• 2 tbsp flour
• 4 yellow pepper
• 3 garlic clove
• pepper
• 5 stem parsley
• 200 g mushroom
• vegetable stock: approx. 600 ml
• 4 tbsp vegetable oil
• 350 g white bean
• 2 tbsp butter