Black Bean Brownies - Ilean Almaguer

Black Bean Brownies - Ilean Almaguer

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Preheat the oven to 350°F and line an 8-inch square baking dish with parchment paper. In a food processor, process the rolled oats until they resemble coarse flour. Add in the black beans, cacao...

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Ingredients

  • 1/4 cup old-fashioned rolled oats
  • 1 15 oz. can black beans, drained and rinsed
  • 1/4 cup almond butter
  • 6 tbsp raw cacao powder
  • 1 tbsp ground flax seeds
  • 2 tsp vanilla extract
  • 1 /2 cup coconut sugar
  • 5 dates
  • 2 tsp apple cider vinegar
  • 1/4 tsp salt
  • 1/2 tsp baking soda
  • 3/4 cup dark chocolate chips

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