Festive Candy Cane Kiss Cookies Recipe for Holiday Magic
Candy cane kiss cookies offer a delightful holiday treat for your dessert platter. Sweet peppermint deliciousness awaits in every delectable bite with this simple recipe.
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Cooking tools:
- Hand mixer
- Rolling pin
- Silicone baking mat
- Cooling rack
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Zip-top bag
Ingredients
- 2 ½ cups all-purpose flour
- 1 cup granulated sugar
- 1 cup (2 sticks) unsalted butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- ½ teaspoon peppermint extract (optional, for extra mint flavor)
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 24 Candy Cane Hershey’s Kisses, unwrapped
- Granulated sugar (extra for rolling)
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