Candy cane kiss cookies
I make candy cane kiss cookies when I want soft peppermint sugar cookies rolled in sprinkles and topped with candy cane kisses.
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Cooking tools:
- Stand mixer
- Kitchen scale
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Baking sheet
- Parchment paper
- Refrigerator
- Freezer
- Plate
- Thin spatula
- Hand mixer
Ingredients
- 2 cups + 1 Tablespoon all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 10 Tablespoons unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg, at room temperature
- 1 teaspoon vanilla extract
- 1/4 teaspoon peppermint extract*
- 1/2 cup sprinkles
- 32 candy cane flavor Hershey's Kisses, unwrapped
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