Apple Cinnamon Puff Pastry with Deep Fried Cheese Curds - Bothwell Cheese - Apple Cinnamon Puff Past
Apple Cinnamon Puff Pastry with Deep Fried Cheese Curds
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bothwellcheese.com.
Ingredients
- 1 10”x10” sheet of puff pastry, cut into 4 5” squares
- 4 granny smith apples, peeled and diced
- 1 tbsp. butter
- ¼ cup brown sugar
- 2 tsp. lemon juice
- 2 tsp. cinnamon
- 2 tbsp. caramel sauce
- Optional: sweetened whipped cream
- ¼ cup AP flour
- 2 tbsp. cornstarch
- 1 tsp. baking powder
- 1 tsp. vanilla
- ¼ cup buttermilk
- Bothwell Squeak’rs Original
- Neutral oil for frying
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