Tuscan Herb & Feta Turkey Meatballs

Tuscan Herb & Feta Turkey Meatballs

whiskinwellness.com

This recipe is definitely on repeat at our house. These mouthwatering meatballs are packed with many bold flavors. Even so, they aren't overpowering. I eat them with many foods...like pasta, salad,...

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Cooking tools:

  • Food processor
  • Ice cream scoop
  • Instant-read thermometer
  • Oven
  • Mixing bowl
  • Baking sheet
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon

Ingredients

  • 2 lbs. lean ground turkey (93/7)
  • ½ cup low fat crumbled feta cheese
  • ¾ cup whole-wheat breadcrumbs
  • ¼ cup chopped fresh Italian parsley
  • 2 teaspoons dried oregano
  • 1 teaspoon dried basil
  • 1 tablespoon everything seasoning of choice
  • 2 whole eggs (or 3 egg whites)
  • ¼ cup no salt added tomato sauce
  • 2 teaspoons minced garlic
  • 1 small onion, diced
  • ½ teaspoon salt
  • ½ teaspoon ground pepper
  • 2 tablespoons Vitacost Sonoma Canyon Tuscan Herb Extra Virgin Olive Oil

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