Canadian Bison Association :: Bison Pot Roast

Canadian Bison Association :: Bison Pot Roast

www.canadianbison.ca

Bison roast slow-cooked with onions, carrots, and potatoes in apple juice and herbs, then thickened with cornstarch for a flavorful meal.

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Ingredients

  • 3 lbs Bison Roast
  • 2 TBSP cooking oil
  • 1 bay leaf
  • 1 tsp salt
  • 6 peppercorns
  • 4 carrots, sliced
  • 6 spanish onions
  • 6 potatoes, peeled and quartered
  • 1 stalk celery, chopped
  • 1 cup apple juice
  • 1 cup water
  • 1/2 tsp pepper
  • 1 tbsp cornstarch

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