The ultimate makeover: Tiramisu recipe | Good Food
Angela Nilsen lightens a classic high-fat Italian dessert without compromising on the rich indulgence factor, from BBC Good Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 250ml strong hot coffee preferably using freshly ground
- 1 tbsp golden caster sugar
- 4 tbsp marsala
- 18 sponge fingers (boudoir biscuits) , preferably Savoiardi
- 1 tbsp cornflour
- 150ml semi-skimmed milk
- 1 medium egg
- ½ vanilla pod split lengthways
- 85g half-fat crème fraîche
- 1 tbsp marsala
- 140g light mascarpone
- 100g light soft cheese
- ½ tsp cocoa powder to finish
- raspberry to finish (optional)
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