Shrimp-Cheese Bites Recipe - BettyCrocker.com
Make these delectable little bites in large batches. You may find you can’t wait for a party before sneaking them from the freezer to reheat and nibble!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 1 1/4 cups Gold Medal™ all-purpose flour
- 1/2 cup butter or margarine
- 1 egg, beaten
- 2/3 cup chopped cooked shrimp
- 2 ounces farmer or chèvre (goat) cheese, crumbled
- 1 egg
- 1 egg yolk
- 1/2 cup half-and-half
- 2 teaspoons chopped fresh basil leaves or 3/4 teaspoon dried basil leaves
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