The Best Corn Casserole | Recipe Cart
Delight in the Best Corn Casserole with Cheddar, creamed corn, and sour cream. Perfect for gatherings, this 40-minute dish serves 7. Try it now! ๐/kernel
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Cooking tools:
- Oven
- Mixing bowl
- Baking dish
- Spoon
- Measuring spoon
Ingredients
- One 15-ounce can whole corn kernels, drained
- One 15-ounce can creamed corn
- 1 large egg
- 1 1/2 cups shredded sharp Cheddar
- 1 cup yellow cornmeal
- 1 cup sour cream
- 6 tablespoons unsalted butter, melted
- 1/4 cup chopped fresh chives
- 1/4 cup sugar
- 2 teaspoons baking soda
- Kosher salt
- freshly ground black pepper
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