White Chili with Chicken Recipe | Betty Crocker

White Chili with Chicken Recipe | Betty Crocker

www.bettycrocker.com

Mix up a pot of this warming chili on the first cold day of fall. It comes together in a few simple steps, then gently simmers on the stovetop as the flavors meld.

View Original

Share this recipe:

Ingredients

  • 4 cans (16 oz) navy beans
  • 7 cups Progresso™ reduced sodium chicken broth (from two 32-oz cartons)
  • 1 large onion, chopped
  • 2 cloves garlic, finely chopped
  • 2 teaspoons ground oregano
  • 2 teaspoons ground cumin
  • 2 cans (4 oz) Old El Paso™ Chopped Green Chiles
  • 5 cups cooked chicken

More Like This