Meatballs With Risoni Recipe - Recipezazz.com
I thought this was a different but interesting slant on meatballs and pasta. Okay have since made this since originally posting and when I have bought
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.
Ingredients
- 2 tablespoons oil (vegetable oil, or olive oil)
- 1 yellow onion, finely chopped
- 2 cloves garlic, minced
- 400 grams ground beef (beef mince)
- 2 tablespoons bail leaves, chopped (plus extra leaves to serve)
- 1/4 cup breadcrumbs (dried packaged breadcrumbs)
- 1/4 cup cheddar cheese, grated
- 3/4 cup cheddar cheese, grated
- 1 large egg
- 2 tablespoons tomato paste
- 1 can (400 grams) diced tomatoes
- 2 large (8 to 10 grams) beef bouillon cubes (stock cubes)
- 3 1/2 cups water (you could use 3 1/2 cup of beef stock for water and stock cubes)
- 250grams dry risoni (1 1/2 cups)
- 30 grams flaked almonds (1/4 cup)
- mixed salad leaves, to serve
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