Apple and Cheese Scones Recipe
This recipe comes from the 2008 cookbook, Fruit!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Oven
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Grater
- Peeler
- Paring knife
- Cutting board
- Rolling pin
- And-1 2-inch round cutter
- Baking sheet
- Pastry brush
- Cooling rack
- Chef's knife
- Spoon
- Kitchen scale
Ingredients
- 2 cups self rising flour
- 1 pinch salt
- 2 teaspoons baking powder
- 4 tablespoons unsalted butter
- 4 ounces cheddar cheese, mature, grated
- 2 apples (such as Fuji of Gala)
- 1 tablespoon coarse grain mustard
- 1 egg, beaten
- 2 tablespoons apple juice, unsweetened (or more)
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