Vinegar and Sesame Chicken Wings | Recipes | Lee Kum Kee Home | HONG KONG
Fried chicken with sweet and sour sauce topped with sesame is best to go with rice.
Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hk.lkk.com.
Ingredients
- Chicken wings 8 pieces
- Toasted sesame to serve
- Coriander to serve
- Lee Kum Kee Premium Oyster Sauce 1 tbsp
- Lee Kum Kee Premium Soy Sauce 1tbsp
- Lee Kum Kee Shaoxing Huadiao Wine 1tbsp
- Lee Kum Kee Selected Aromatic Vinegar 4tbsp
- Rock sugar 30g
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