Seasonal Cocktails by Julius White | Regan Baroni

Ingredients

• 2 ounces Rutte Celery Dry Gin
• 1 ounce fresh lemon
• .75 ounce Smoked Fennel Syrup
• .5 ounce North Shore Aquavit
• 1 egg white
• 8 drops Celery Bitters
• 1.5 ounces Eagle Rare Bourbon
• 1 ounce Averna Amaro
• .5 ounce Bitter Truth All Spice Dram
• .5 ounce Italicus Rosolio di Bergamotto
• 2 scoops The Bruery Or Xata "Vie Beer Jam"
• 2 dashes Aromatic Bitters
• Freshly grated nutmeg
• Cherrywood smoke