Creamy Chicken with Soft Rice
Tender chicken drenched in cheesy sauce, paired with fluffy rice. Perfect comfort food for any night.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Cooking tools:
- Skillet
- Paper towel
- Dish
- Aluminum foil
- Pot
- Tight-fitting lid
- Fork
- Whisk
- Instant-read thermometer
- Plate
- Grater
- Measuring cup
- Measuring spoon
- Kitchen timer
- Wooden spoon
- Cutting board
- Chef's knife
- Mixing bowl
- Ladle
- Kitchen towel
- Stove
- Serving platter
Ingredients
- 4 skinless, boneless chicken breasts
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt as needed
- Dash of black pepper
- 2 tablespoons of olive oil
- 1 cup white rice (long-grain)
- 2 cups of chicken stock
- ½ teaspoon of salt
- 2 tablespoons butter (unsalted)
- 2 tablespoons plain flour
- 1 ½ cups whole milk
- ½ cup chicken stock
- ½ teaspoon garlic powder
- ¼ teaspoon dried thyme
- ½ cup Parmesan (grated)
- ½ cup cheddar cheese (shredded)
- Chopped parsley (optional for garnish)
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