Sourdough Detroit Pizza Recipe - Pala Pizza Ovens

Name: Sourdough Detroit Pizza Recipe - Pala Pizza Ovens
Ingredients: 435 g Bread Flour; 330 g Water (warmed to 90°F); 14 g Kosher Salt; 13 g Extra Virgin Olive Oil (Separated) (13g added to the dough. 10g reserved for greasing the pan before cooking.); 75 g Sourdough Starter (Link: King's Arthur recipe.); Low Moisture Whole Milk Mozzarella (Shredded.); Wisconsin Brick Cheese (Cubed. Substitute with white cheddar, pepper jack, or havarti.); Pepperoni; Ultimate Homemade Pizza Sauce (Store bought can be used in a pinch.)

palapizza.com

A rectangle is not typically the shape one would associate with pizza. Depending on your location, most take-out pizza joints have one circular option and,

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Ingredients

435 g Bread Flour
330 g Water (warmed to 90°F)
14 g Kosher Salt
13 g Extra Virgin Olive Oil (Separated) (13g added to the dough. 10g reserved for greasing the pan before cooking.)
75 g Sourdough Starter (Link: King's Arthur recipe.)
Low Moisture Whole Milk Mozzarella (Shredded.)
Wisconsin Brick Cheese (Cubed. Substitute with white cheddar, pepper jack, or havarti.)
Pepperoni
Ultimate Homemade Pizza Sauce (Store bought can be used in a pinch.)