Chestnut Hot Chocolate | Le Creuset Recipe – Potters Cookshop
Creamy and Frothy.. This roasted chestnut hot chocolate recipe from Le Creuset is ideal for the next few cold months. Each ingredient holds an element of Autumn and Winter and we are sure will be...
Ingredients
- 5ml Vanilla Paste
- 1 Orange (Zest)
- 1 Cinnamon Stick
- 375ml Full Cream Milk
- 80g Pre-Cooked Roasted Chestnuts
- 100g 70% Dark Chocolate (plus extra for serving)
- Whipped Cream or foamy milk (to serve)
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