Milk pie (Galatopita) with Anthotyros - iCookGreek
Indulge in a rich Milk Pie (Galatopita) with Anthotyros cheese. Savor the creamy, sweet filling and crispy crust—perfect for dessert or a unique savory treat.
Ingredients
- 2 sheets of Sfoliata dough
- 8 cups of fresh milk
- 350g of grated anthotyros
- 7 lightly whipped eggs
- 1/2 cup of thin semolina
- 2 cups of sugar
- 3tbs of butter
- 2tsp of baking powder
- 2tsp of cinnamon powder
- fine sugar for powdering (optional)
More Like This
Greek milk pie recipe (galatopita)
en.petitchef.com
Honey pie - iCookGreek
en.icookgreek.com
Sweet milky pie (Galaktoboureko) - iCookGreek
en.icookgreek.com
Galatopita (custard pie) with caramelised crust sheets by chef Yiannis Lucacos - ΟΛΥΜΠΟΣ
olympos.gr
Easy milk pie - iCookGreek
en.icookgreek.com
Milk Pudding Pie from Yiannena (Galatopita Yiannotiki) | gourmed.net
gourmed.net
Anthotyro (Fresh Cheese) Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Milk Pie Recipe
snapcalorie.com