Asian Beef Noodle Soup | Australian Beef - Recipes, Cooking Tips and More

Name: Asian Beef Noodle Soup | Australian Beef - Recipes, Cooking Tips and More
Total time: 20 min
Ingredients: 600g cooked bolar blade roast, thinly sliced; 180g dried soba noodles; 2L (8 cups) Asian noodle soup base*; 3 green onions, trimmed, cut into 3cm lengths; 1 bunch Asian greens, cut into 3 cm lengths; 1 packet fresh baby corn, halved lengthways; 150g Asian mushrooms, thinly sliced; 175g snow peas, trimmed, halved diagonally; 150g bean sprouts, trimmed; Long red chilli, thinly sliced, Asian herbs (coriander, Thai basil, Vietnamese mint), Lemon wedges, to serve.

www.australianbeef.com.au

Savor Asian Beef Noodle Soup with thinly sliced Australian bolar blade roast, fresh vegetables, and flavorful noodle soup base. Perfect for a quick, satisfying meal.

View full recipe on www.australianbeef.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianbeef.com.au.

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Ingredients

600g cooked bolar blade roast, thinly sliced
180g dried soba noodles
2L (8 cups) Asian noodle soup base*
3 green onions, trimmed, cut into 3cm lengths
1 bunch Asian greens, cut into 3 cm lengths
1 packet fresh baby corn, halved lengthways
150g Asian mushrooms, thinly sliced
175g snow peas, trimmed, halved diagonally
150g bean sprouts, trimmed
Long red chilli, thinly sliced, Asian herbs (coriander, Thai basil, Vietnamese mint), Lemon wedges, to serve.