Little blueberry cream tarts - Good Food Middle East
Explore Little Blueberry Cream Tarts - a delightful treat perfect for any occasion! Discover recipes on Good Food Middle East.
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Ingredients
- 100g butter, softened
- 100g golden caster sugar
- 100g blanched hazelnuts, ground finely in a food processor
- 250g tub mascarpone
- 2-3 tbsp milk
- 3 tbsp lemon curd (Duchy Orignals organic traditional is especially good)
- 25g golden caster sugar
- 2 x 125g punnets blueberries
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