Yogurt Ice Pops
From HERSHEY’s Makes 10 pops Yogurt ice pops are a refreshing way to cool down in the summer heat. Mix Greek yogurt with HERSHEY’S Kitchens Sea Salt Caramel Chi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at snowythemouse.com.
Cooking tools:
- Popsicle mold
- Paper cups
- Ice pop sticks
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Freezer
- Wax paper
- Baking sheet
- Microwave
- Spatula
- Zip-top bag
- Rolling pin
- Tray
Ingredients
- 2 teaspoons of instant espresso powder
- 1 teaspoon of vanilla extract
- 2 1/2 cups of plain full-fat Greek yogurt
- 1/3 cup of honey
- 1/2 cup of HERSHEY’S Sea Salt Caramel Flavored Baking Chips
- 1/2 cup of crushed dry ladyfingers
- 1 1/2 cups of HERSHEY’S Semi-Sweet Chocolate Chips
- 1 Tablespoon of coconut oil
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