Air Fryer Cauliflower Tacos With Yoghurt Slaw Recipe

Ingredients

• 1 cauliflower (large, about 900 g whole, cut into small florets (about 650 g florets))
• 2 tbsp olive oil
• 2 tsp smoked paprika
• 2 tsp ground cumin
• 1 tsp ground coriander
• ½ tsp garlic granules
• ½ tsp fine sea salt
• Black pepper
• 1 lime (zested and cut into wedges)
• 250 g white cabbage (finely shredded)
• 1 carrot (large, grated (about 120 g))
• 200 g Greek yoghurt (0 to 5 percent)
• 1 tbsp lime juice
• 1 tsp honey (optional)
• ¼ tsp fine salt
• 8 small corn or wheat tortillas
• 400 g black beans (400 g tin, drained and rinsed (optional, about 240 g drained))
• 20 g fresh coriander (chopped (optional))
• Hot sauce (optional)