Ingredients
- 1 tablespoon grapeseed oil
- 1 (15-ounce) can black beans, drained, rinsed and gently mashed with potato masher
- 1 cup crushed tomatoes (I used fresh but canned works well too)
- 1 and 1/2 – 2 tablespoons taco seasoning
- grated cheese (I used a blend of mozzarella and cheddar)
- 10 Gefen Puff Pastry Squares
- 1 egg, beaten OR melted butter
- 8 grape tomatoes, chopped
- 1/2 small mango, chopped
- 1 avocado, mashed gently with a fork
- 1/2 teaspoons chili lime seasoning
- freshly ground Gefen Pepper
- juice of 1/4 lemon
- parsley or basil or cilantro for garnish
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