Warming Chai-Spiced Apple Cider - alive magazine
The ultimate cool-weather beverage gets a lift from soothing chai tea and aromatic ginger in a picnic-perfect hot apple cider. 6 cups (1.5 L) apple cider 2 chai…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alive.com.
Cooking tools:
- Thermal container
- Saucepan
- Mug
- Stove
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
Ingredients
- 6 cups (1.5 L) apple cider
- 2 chai tea bags (regular or decaffeinated)
- 1 in (2.5 cm) slice of fresh ginger, peeled and left whole
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