Gingered Beef, Rice, and Cucumber Bowls | Nourishing Meals®

Ingredients

• 1½ cups white jasmine rice, rinsed and drained
• 2¼ cups water
• 1 pinch sea salt
• 1 tablespoon avocado oil
• 1 pound ground beef
• 1 tablespoon finely grated fresh ginger
• 3 cloves garlic, crushed
• 4 tablespoons coconut aminos
• 2 tablespoons brown rice vinegar
• 1 tablespoon raw honey
• 1 teaspoon crushed red pepper flakes
• ¼ teaspoons sea salt
• 2 tablespoons lime juice
• 4 Persian cucumbers, julienned (or thinly sliced)
• 2 mangos, peeled and sliced
• 3 green onions, thinly sliced
• 1 large handfuls fresh mint
• 1 cup cilantro, chopped
• 2 limes, cut into wedges