Sheet Pan Grilled Cheese Kebabs | Cook Smarts

Ingredients

• for baking Parchment paper
• 4 Tbsp Butter, softened (sub mayonnaise)
• 8 slices Bread, sourdough (sub any sandwich bread)
• 8 oz Cheese, cheddar (sliced, sub any type of cheese or use a combination such as cheddar and provolone)
• 1 cup Tomatoes, cherry or grape
• 4 to 8 Skewers, metal or bamboo
• 1/4 cup Almonds, sliced or slivered
• 2 Tbsp Vinegar, red wine
• 1 tsp Mustard, Dijon
• 1 tsp Maple syrup
• 3 Tbsp Oil, olive
• 1 cup Grapes, any color, halved
• 5 oz Baby spinach