Good-Cooking - Dill Sauce
A delicious dill sauce perfect for fish, made with butter, dill, and cream, simmered to perfection. Perfect for adding flavor to your seafood dishes.
Ingredients
- 2 tablespoons shortening
- 2 tablespoons butter
- 1 cup chopped and firmly packed fresh young dill weed
- 1 teaspoon granulated sugar
- Salt, to taste
- 2 cups chicken broth
- 2 to 3 tablespoons flour
- 1 cup milk
- 1/2 cup light cream
- 4 tablespoons vinegar
- Juice of 1/2 lemon
- 1/4 teaspoon white pepper
- 1 cup sour cream
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