Athens Foods | » Coffee Mousse Mini Phyllo Tarts
Make sure you take extra of these coffee desserts to the shower or brunch get together because these will go quickly.
Ingredients
- 2 tablespoons cold water
- 1 1/4 teaspoons unflavored gelatin
- 2 1/2 teaspoons instant coffee or espresso granules
- 1 1/4 cups heavy cream, divided
- 6 ounces white chocolate chips
- 2 packages (15 count, each) Athens® Phyllo Shells
- 1 tablespoon coffee beans, crushed, for garnish
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