Toasted ham sandwich with fried egg | Women's Weekly Food
Toasted ham sandwich with fried egg | Perfect for a quick and easy lunch - Women's Weekly Food
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 8 slices (360g) wholemeal bread
- 8 slices (240g) leg ham
- 40 grams butter
- 4 eggs
- Cheese béchamel
- 20 grams butter
- 1 tablespoon plain flour
- 3/4 cup (180ml) milk
- 1/2 cup (60g) cheddar, finely grated
- 1 tablespoon fresh flat-leaf parsley, finely chopped
More Like This
Ham, egg and cheese toasties | Women's Weekly Food
womensweeklyfood.com.au
Ham Egg and Cheese Sandwich: Ultimate 10-Minute Breakfast
yummyfood.ph
Stashcook | Cheesy Ham and Egg Sandwich
stashcook.com
Tasty Egg and Ham Breakfast Sandwich with Cheddar Cheese and Buttery Toast - My Homemade Recipe
myhomemaderecipe.com
Ham and Cheese Toast with Scrambled Eggs | Chef Brainy - Chef Brainy
chefbrainy.com
Ham, corn and cheese sandwiches | Women's Weekly Food
womensweeklyfood.com.au
Egg and Ham Breakfast Sandwich with Cheddar and Buttered Bread (Quick & Easy 15-Min Recipe) - Recipe
recipebyme.com
Ham Sandwich with Poached Egg Recipe- Cookitsimply.com
cookitsimply.com