Chicken And Spelt Soup With Greens

Chicken And Spelt Soup With Greens

www.donnahay.com.au

View full recipe on www.donnahay.com.au

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Cooking tools:

  • Kitchen scale
  • Microplane
  • Measuring cup
  • Colander
  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Peeler
  • Wooden spoon
  • Ladle
  • Fork
  • Mixing bowl

Ingredients

  • 1 x 1.5kg chicken, rinsed and drained
  • 1 carrot, peeled and chopped
  • 1 stalk celery, chopped
  • 1 brown onion, skin on, quartered
  • 1 leek, chopped
  • 2 fresh bay leaves
  • 1 head garlic, halved crossways
  • 1 teaspoon black peppercorns
  • 2 litres water
  • 1 cup (200g) spelt
  • 2 stalks celery, trimmed and chopped, extra
  • 300g broccolini, florets trimmed and stalk chopped
  • sea salt
  • cracked black pepper
  • 100g green beans, trimmed and chopped
  • 50g baby kale leaves
  • 1 tablespoon finely grated lemon rind
  • baby (micro) lemon balm leaves, to serve

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