Buffalo "Wings" Cauliflower Style - Fresh-Pressed Olive Oil

Ingredients

• 1 large head of cauliflower
• 2 tablespoons cornstarch
• 1-1/2 teaspoons garlic powder
• 1-1/2 teaspoons ancho chile powder
• 1/2 teaspoon freshly ground black pepper
• 6 tablespoons extra virgin olive oil, divided
• 1/4 cup your favorite hot sauce
• 3 tablespoons lemon juice
• 4 cloves garlic, minced
• Optional: blue cheese dip and celery sticks