crispy potato pancakes Archives
Crispy potato pancakes with chives and cheese, using leftover mashed potatoes. Easy to make, perfect for breakfast or an appetizer. Enjoy with sour cream!
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Cooking tools:
- Skillet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Grater
- Spatula
- Stove
Ingredients
- 4 cups mashed potatoes
- 1 egg
- 5 tablespoons flour
- (4 ozs.) or 1 cup cheddar or Colby jack cheese shredded
- 3 tablespoons fresh chives chopped
- breadcrumbs or flour.
- oil for frying
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