Lamb Kibbeh - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 100 g brown onion
• 600 g lamb mince
• 2 tsp ground cumin
• 1 tsp ground coriander
• 1 tsp ground fennel seeds
• ½ tsp ground cinnamon
• 1 - 2 tsp sea salt flakes
• ½ tsp fresh ground black pepper
• 1 tsp dried chilli flakes
• 160 g fine burghul
• 80 g water
• 70 g cheddar cheese
• 3 sprigs fresh mint
• 30 g brown onion
• 20 g olive oil
• 50 g walnuts
• 1 garlic clove
• 1 lemon
• 8 sprigs fresh mint
• 120 g tahini
• sea salt flakes
• fresh ground black pepper
• vegetable oil