Masala scrambled eggs recipe
Scrambled eggs with an Indian twist. Serve on toasted bagels.
Ingredients
- 3 large eggs
- 15 g butter
- 1 clove garlic, crushed
- 0.5 green chilli, deseeded and finely diced
- 0.5 tsp ground cumin
- 1 tsp fresh chives, finely chopped
- 1 pinch salt and pepper
- 1 toasted bagel or muffin to serve (optional)
- 1 bunch fresh coriander to garnish
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