Tear and share dough balls with dark chocolate sauce | Le Royal

Tear and share dough balls with dark chocolate sauce | Le Royal

www.barry-callebaut.com

This recipe is great for creating a bit of slowcial interaction: let your guests or customers share a wreath or festoon-like band... read more

View full recipe on www.barry-callebaut.com

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Cooking tools:

  • Kitchen scale
  • Bench scraper
  • Mixing bowl
  • Baking sheet
  • Oven
  • Plastic wrap

Ingredients

  • 600 g bread flour
  • 15 g powdered milk
  • 11 g salt
  • 15 g sugar
  • 15 g butter
  • 26 g yeast
  • 345 g water

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