Chocolate-Dipped Vegan Almond Sandies - A Bakery Blog

Ingredients

• 1/2 cup +2 tablespoons Vegan butter (I used Miyoko)
• 1/4 cup Coconut sugar
• 3 tablespoons Maple syrup
• 1 teaspoon Vanilla extract
• 1 and 1/4 cups Gluten-free flour mix
• 2 tablespoons cocoa powder
• 1/4 teaspoon Salt
• 1/3 cups slivered almonds
• 1/3 cup cacao nibs
• 1 cup dark chocolate chips
• 1 tablespoon Coconut oil
• Large crystal salt