Vegan Chocolate Almond Cookies | Blue Diamond

Ingredients

• 1 1/4 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 2/3 cup Dutch process cocoa
• 1/2 cup coconut oil (melted and cooled to room temperature)
• 1/2 cup granulated sugar
• 1/2 cup dark brown sugar
• 1 1/2 teaspoons vanilla extract
• 1/3 cup Almond Breeze Unsweetened Vanilla Almondmilk
• 3/4 cup chopped almonds
• 1/2 cup vegan chocolate chips