'Yours and mine' seafood boils recipe
Seafood boils are usually made for a crowd in one big pot, but we’ve made this recipe serve two by cooking and serving it wrapped in foil. Minimal mess, minimal fuss.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.sainsburysmagazine.co.uk.
Cooking tools:
- Stove
- Stockpot
- Colander
- Chef's knife
- Cutting board
- Skillet
- Tongs
- Slotted spoon
- Measuring spoon
- Mixing bowl
- Serving platter
Ingredients
- 5 baby potatoes, about 100g, halved
- 2 sweetcorn cobettes, each sliced into three rounds
- 100g chorizo* ring, thickly sliced diagonally
- 2 tbsp olive oil
- 1 tsp smoked paprika
- 1 tsp celery salt
- 1 x 165g pack raw peeled king prawns
- 1⁄2 small red onion, finely sliced
- 2 garlic cloves, finely crushed
- handful of finely chopped parsley, to serve
- lemon wedges, to serve
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Seafood boil recipe | Flavourful Platter| Woolworths TASTE
taste.co.za
Seafood boil
slimmingworld.ie
Seafood Boil – Food & Home Magazine
foodandhome.co.za
Seafood boil
slimmingworld.co.uk
Seafood Boil
thedailymeal.com
Seafood Boil with Corn, Potatoes and Sausage Recipe - (4.4/5)
keyingredient.com
SEAFOOD BOIL
gocyberbiz.com
Seafood Boil
mydailymoment.com