SHARING ANOTHER CLASSIQUE ROSE"S RECIPE | Rose's Noodles, Dumplings & Sweets

Name: SHARING ANOTHER CLASSIQUE ROSE"S RECIPE | Rose's Noodles, Dumplings & Sweets
Ingredients: Firm Tofu; Thin Sliced Vegetable (more on this later, we are using roasted oyster mushrooms in the photos); Toasted Rice Powder (sold at limings or make your own with any sort of rice you have); Whole Coriander; Mint, Cilantro; Sliced Raw Shallot; Tofu Dressing See Below; Thai or other hot, Fresh Chili; ginger oil (canola) 280 g; garlic sliced thin on mandoline 240 g; thai soy bean paste 300 g; lite/reg Soy 200 g; sugar 70 g

rosesdurham.com

It takes a bit to get into the scene, it's not the most attractive alternate protein, and a lot of Carnivores don't want to hear about it.But when you fry thing

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Cooking tools:

Mandoline
Spice grinder
Mortar and pestle
Kitchen scale
Cast iron skillet
Chef's knife
Cutting board
Saucepan
Stove
Mixing bowl
Spatula
Spoon
Serving bowl

Ingredients

Firm Tofu
Thin Sliced Vegetable (more on this later, we are using roasted oyster mushrooms in the photos)
Toasted Rice Powder (sold at limings or make your own with any sort of rice you have)
Whole Coriander
Mint, Cilantro
Sliced Raw Shallot
Tofu Dressing See Below
Thai or other hot, Fresh Chili
ginger oil (canola) 280 g
garlic sliced thin on mandoline 240 g
thai soy bean paste 300 g
lite/reg Soy 200 g
sugar 70 g