Marie Biscuit-Infused Melkkos - Stork

Ingredients

• 2 cups full cream milk
• 1 cinnamon stick
• 100g Stork Yellow Baking Margarine, cold and cubed
• 1 cup flour
• 1 tbsp sugar
• Pinch of salt
• 8–10 Marie biscuits, roughly crushed
• Extra Stork for topping
• Ground cinnamon (to serve)