Charlene Prickett's Crab Salad with Yogurt Dressing Recipe
Charlene Prickett's crab salad with low-fat yogurt dressing; 8 servings, chive-garlic lemon flavor; perfect for special occasions.
Ingredients
- 1 cups Low-fat yogurt
- 1 tablespoon Chives or spring onions
- 1 Garlic clove,crushed
- 2 teaspoon Lemon juice
- Vegetable salt
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