Sheetpan Chicken Fajitas - Roth Cheese

Ingredients

• 1/4 cup finely chopped fresh cilantro
• 3 tablespoons olive oil
• 2 tablespoons lime juice
• 1 tablespoon minced garlic
• 1/2 tablespoon lime zest (about 1 lime)
• 1 pound boneless skinless chicken thighs, cut into strips
• 3 bell peppers
• 1 small to medium yellow onion
• 3 tablespoons fajita seasoning
• 1 block (6 ounces) Roth Jalapeño Havarti cheese, shredded
• 8 small tortillas
• For Serving:
• Avocado
• Additional fresh cilantro, chopped
• Lime wedges
• Sour cream