Protein Banana Muffins With Skyr And Dark Chocolate | Arla UK Recipe | Arla UK
Protein banana muffins recipe, made with cottage cheese and skyr for an extra protein boost. Loaded with chocolate chunks and a perfect snack, also Suitable for freezing.
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Ingredients
- 4 bananas (approx. 450 g)
- 3 eggs
- 100 g Arla® Natural Cottage Cheese
- 100 g Arla® Skyr Vanilla
- 2 tbsp golden syrup
- 90 g plain flour
- 80 g almond flour
- 1 tsp baking powder
- salt, a pinch
- 60 g dark chocolate
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