Japanese Mixed Rice with Salmon and Mushrooms Recipe | Kikkoman Corporation

Japanese Mixed Rice with Salmon and Mushrooms Recipe | Kikkoman Corporation

www.kikkoman.com

The Japanese mixed rice "Takikomi gohan" is a delicious and comforting fall one-pot dish. It features salmon, shimeji, and shiitake mushrooms seasoned with dash

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Ingredients

  • salmon (180 g/6.3 oz.)
  • shimeji mushrooms
  • shiitake mushroom
  • mitsuba / Japanese parsley
  • dashi / Japanese broth
  • sake (cooking sake)
  • Kikkoman Soy Sauce
  • mirin
  • salt

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