Sanma Takikomi Gohan Recipe (Mixed Rice with Grilled Pacific Saury and Mushrooms) - Cooking with Dog
We are making Takikomi Gohan with sanma, pacific saury, in season. This is one of the autumn flavors that represent Japan.
Ingredients
- 1 Sanma (Pacific Saury)
- 70 g Carrot
- 150 g Shimeji and Maitake Mushrooms (shiitake can also be used)
- 1 piece Ginger Root (thumb-size)
- 2 Sudachi Citrus (or 1/2 lemon)
- 1/2 bundle Spring Onion Leaf
- 360 ml Rice
- 340 ml Water
- 3 g Kombu Dashi Stock Powder
- 2 tbsp Soy Sauce
- 2 tbsp Sake
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