Choc-mint whoopie pies | Women's Weekly Food

Name: Choc-mint whoopie pies | Women's Weekly Food
Total time: 55 min
Ingredients: 125 grams unsalted butter,softened; 1/2 cup (110g) firmly packed light brown sugar; 1 egg; 3/4 cup (110g) plain (all-purpose)flour; 1/4 cup (35g) self-raising flour; 1 teaspoon bicarbonate of soda(baking soda); 1/3 cup (35g) cocoa powder; 2/3 cup (160ml) buttermilk; Mint butter cream; 1 1/2 cup (240g) icing (confectioners') sugar; 1 tablespoon milk; 1 teaspoon peppermint extract; green food colouring; Chocolate ganache; 1/4 cup (60ml) pouring cream; 100 grams dark eating(semi-sweet) chocolate,chopped finely

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When you drop the whoopie pie mixture onto trays ensure that the mixture is in round shape. The shape that the mixture is dropped onto the trays will be similar

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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