Beer Battered Silken Tofu with Hand Cut Fries & Green Salad
I guess this is my version of fish and chips. I’m not a huge fan of the fake fish that is available at some pubs – but ultimately I think it was the batter that I always liked the most anyway....
Ingredients
- 400gm/14oz Silken Tofu cut into bite size pieces
- 2 tbsp cornflour
- 250gm/9oz self-raising flour
- 250ml vegan beer
- 1 cucumber
- Handful of green beans
- Lettuce leaves
- 4 tbsp olive oil
- 2 tbsp lemon juice
- 2 tbsp white wine vinegar
- Pinch of salt
- Pinch of black pepper
- Dash of English mustard
- 2 large potatoes – cut into thick size
More Like This
Beer Battered Tofu Fish and Chips | Vegan Recipes | Veganuary
veganuary.com
Beer Battered Tofish and Chips - Vegan Recipe Club
veganrecipeclub.org.uk
Battered Tofu “Fish” - Vegetarian Society
vegsoc.org
Beer-battered Tofu with Tartare Sauce - Vegan Recipe
vegkit.com
Tavern Beer Battered Fish Recipe - Food.com
food.com
Beer Battered Tofish and Chips
veganeasy.org
Beer Battered Trout
sodelicious.recipes
Beer Battered Fried Fish Bites Recipe | SideChef
sidechef.com