Potato and mussel soup | Hira Bhana

Name: Potato and mussel soup | Hira Bhana
Ingredients: 1 Tbsp vegetable oil; 1 onion, peled and diced; 4 all purpose potatoes, washed and diced (recommend Rua, Moonlight, Agria varieties); Pinch of salt; ½ tsp ground black pepper; 3 cup water; ¼ cup gluten free tomato soup; 1 cup water; 12 cooked mussels, slice in half; 2 Tbsp lite coconut milk, optional; sliced spring onion for garnish

www.hirabhana.co.nz

Easy and tasty gluten-free potato and mussel soup, simmer onions, potatoes, and mussels in vegetable broth with coconut milk for a delicious meal.

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Ingredients

1 Tbsp vegetable oil
1 onion, peled and diced
4 all purpose potatoes, washed and diced (recommend Rua, Moonlight, Agria varieties)
Pinch of salt
½ tsp ground black pepper
3 cup water
¼ cup gluten free tomato soup
1 cup water
12 cooked mussels, slice in half
2 Tbsp lite coconut milk, optional
sliced spring onion for garnish